The HYGIVERSE new global system will be in phases based on multiple factors like how many people are involved, what capacity the people have, the amount of money available, how much damage needs to be reversed and enhanced, how much time it will take, the available materials, and so on….the goal is to provide simple to understand timeframes (phases) and inverse that will the availability of factors. Includes: charts, graphs, tables, and general data for the public.
| Phase | Tier (DIET/Lifestyle) | Population | Time (yrs.) | Money invested ($) |
|---|---|---|---|---|
| 1 | 25% (SAD) | 1-2.25B | 1-5 | 1-100M |
| 2 | 50% (Whole foods) | 2.25-4.5B | 5-10 | 100M-100B |
| 3 | 75% (whole food mainly raw vegan) | 4.5B-6.75B | 10-15 | 100B-30T |
| 4 | 100% (Fruitivorous hygienist) | 6.75-9B+ | 15+ | 30T+ |
The above table involves the most basic variables. It doesn’t include all combinations a variables. Tables below include more factors and combinations.